Anyone else feel like everything just blurs together when working from home? It’s like groundhog day every day lately and by the time Wednesday or Thursday rolls around I’m in the need of a midweek pick me up. Lately I’ve been reaching for this double chocolate coffee bark to perk me up. We’re talking TWO layers of chocolate, topped with chocolate covered coffee beans. Yeeeah, I know. Amazing, right? The recipe is simple to make and you can store the bark in an airtight container on the counter or at your desk to sneak a piece whenever you need a little extra push during the day.