Place the chopped cantaloupe and 1 cup of water into a blender and puree until smooth. (You may have to do this in steps, depending on the size of your blender. Add 1 cup of water for each blend).

Pour the pureed cantaloupe mixture into a fine mesh strainer and work through using a spoon or a spatula to separate the juice from the pulp.

Once strained, add the juice into a large pitcher with ice.

Add the fresh lime juice, sugar, and remaining water.

Add the slices of lime and stir well.

Pour into glasses with ice and enjoy!