I take my donuts very seriously. Some might consider me a donut connoisseur, but I just consider myself a huge fan. Glazed, sprinkled, filled, or plain, I love them all and don’t discriminate. So it was only a matter of time before I tried to tackle a project that’s been on my radar for awhile…finding all of the best donuts in Utah! If you’re a donut fan and a Utah local, or just passing through, I’ve done all of the hard (and delicious) work for you. I traveled around and tried out all of the best spots to get donuts in Utah and picked my faves. Plus, I’m even sharing a printable map with you guys so that you can travel around the state of Utah and eat donuts too!
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #addcolortoyourcup #CollectiveBias
You may be thinking that it’s a little too early to be posting about funfetti marshmallow ice cream sandwiches already, but spring is right around the corner and I’m allllll about doing as much as I can to start celebrating warmer weather a little early! And what better way to do that, than with ice cream? And not just any ice cream….marshmallow PEEPS® ice cream!
I’m definitely more of a stay home and celebrate Valentine’s day kinda girl. I don’t love waiting hours for dinner at a restaurant, or making reservations 3 months in advance, but any excuse to make a delicious dessert to share with someone special….yep, count me in. And this one is a total winner! It’s easy to make, quick to bake, and who doesn’t love a warm cookie with a gooey center? Plus, it’s the perfect size for two! And did I mention red velvet? This red velvet skillet cookie for two just might become your new fave…and for good reason!
These chocolate worm whoopie pies are delicious and add a fun and creepy element to an otherwise normal dessert. Check out the recipe below!
I have an obsession with whoopie pies. Macarons were in the spotlight for awhile there, but I’m definitely team whoopie pie. Anyone else with me? They are simple to make and filled with cream or frosting. (What’s not to love about that?) Plus, you can transform them into a fun Halloween themed dessert in a pinch too! These chocolate worm whoopie pies are delicious and add a fun and creepy element to an otherwise normal dessert…and you guys know I’m all about that!
They appeal to both kiddo’s and adults alike and, in my opinion, desserts are soooo much better when they are infested with worms! 😉
This pumpkin rice krispy treat pie is a delicious alternative to the traditional Thanksgiving dessert and it’s easy to make too!
Pumpkin…the mascot of October and the pie of choice for November. But, I have a confession to make. I hate pumpkin pie. Loathe. Maybe that’s a better word. I’ve tried to choke down a bite every single Thanksgiving and regardless, my taste buds reject it every time. I don’t get it. I like pumpkin chocolate chip cookies, pumpkin spice lattes, and anything else that the stores stock on the shelves during the month of October…but pumpkin pie? Noooope. Can’t. Do. It.
I know I’m in a segregated group of weirdo’s, but alas, here I am. Pumpkin pie-less. Until today!
With a few simple adjustments, this pumpkin rice krispy treat pie is a solid replacement for the Thanksgiving staple. (And one I’d gladly eat instead!)
IF you haven’t been following along, I like to share a local Salt Lake City sugary must try location for locals or travelers alike. Because who doesn’t
need want a little more sugar in their life…?
To find out where I’ve been before, just search “sweet stops” on the side bar to see my previous reccomendations! They are always delicious and always sugar filled.
This month, I stopped by a local hot spot called Gourmandise. They are a fun little bakery that is open early and closes late, serving up some of the best pastries around.