Fall is officially here, but it’s no excuse not to enjoy the cooler (and more enjoyable!) outdoor nights on the patio with friends and family! The perfect way to do that, imo, is by hosting an outdoor grilled pizza night! If you’ve never grilled pizza on the barbecue before, your life is about to be changed forever! I’ll never go back now that I now how easy it is to make and how delicious it is. (THE CRUST YOU GUYS…OMG…TO DIE FOR). I’m sharing a few tips to make your own grilled bbq pizzas, plus some delish and easy pizza recipes, the perfect cocktail to make for a crowd, and a fun way to make dessert on the grill too!
This melon sangria is a light and refreshing twist on the traditional recipe, but just as delicious and refreshing. Perfect for Cinco de Mayo too!
One thing that seems to help make a celebration successful are the drinks. A good cocktail can make all the difference at an event and really get people in the mood to party! With Cinco de Mayo coming up, sangria has been on my brain a lot, but I wanted to put some summer vibes out into the universe to get those warmer temps over to Utah faster. (It’s supposed to SNOW again next week. Ugh!) So, to switch things up a bit, I’m sharing a recipe for melon sangria that’s perfect to serve for your upcoming fiestas and a thirst quenching taste of Summer too!
You only need a few easy to find ingredients to pull this cocktail together and it’s a breeze to make, which is one of the reasons why I love sangria so much! (Well, besides that whole wine part, which is kinda hard to beat).
If you’re not familiar with this special weekly celebration, today is a great day to become familiar with it, because I’m sharing a special recipe that’s a perfect match!
Sweet, tangy, and full of flavor, this cocktail is one that you’ll want to drink now and pin for later.
Citrus flavors always remind me of Summer, so to celebrate these last few weeks before heading into the fall, I whipped up at delicious batch of citrus sangria!